Tokyo Area
Hibiya
Seasonal Highlights at Hibiya
Kuroge Wagyu to Kinoko no Aki Kaoru Marine (Marinated Kuroge Wagyu & Autumn Mushrooms)¥1,320
Komochi Konbu to Shirasu (Herring Roe Kombu & Whitebait)¥649
Gyusuji Parmigiano (Braised Beef Tendon with Parmigiano)¥979
Katsuo no Shio Tataki (Salt-Seared Bonito)¥1,089
Ichijiku Brulee to Mascarpone (Fig Brulee & Mascarpone)¥759
Zensai Goshumori 3-Me Mori (Five Appetizer Sampler for 3)¥2,310
Jikasei Kai Oil Zuke (Homemade Marinated Shellfish in Oil)¥759
Muscat & Cheese no Nama Hamutsutsumi (Muscat & Cheese Wrapped in Prosciutto)¥429
Goma Dare Tai (Sea Bream with Sesame Sauce)¥979
A4 Kuroge Wagyu Nigiri Sushi 2-Kan (A4 Wagyu Beef Nigiri Sushi, 2 pieces)¥759
Shun no Kaisen 3-Shu Mori (Seasonal Seafood Tempura Sampler, 3 kinds)¥1,320
Yukimuro Jukusei Jagaimo 1p (Snow-Aged Potato, 1 piece)¥319Kuroge Wagyu to Kinoko no Aki Kaoru Marine (Marinated Kuroge Wagyu & Autumn Mushrooms)¥1,320Komochi Konbu to Shirasu (Herring Roe Kombu & Whitebait)¥649Gyusuji Parmigiano (Braised Beef Tendon with Parmigiano)¥979Katsuo no Shio Tataki (Salt-Seared Bonito)¥1,089Ichijiku Brulee to Mascarpone (Fig Brulee & Mascarpone)¥759Zensai Goshumori 3-Me Mori (Five Appetizer Sampler for 3)¥2,310Jikasei Kai Oil Zuke (Homemade Marinated Shellfish in Oil)¥759Muscat & Cheese no Nama Hamutsutsumi (Muscat & Cheese Wrapped in Prosciutto)¥429Goma Dare Tai (Sea Bream with Sesame Sauce)¥979A4 Kuroge Wagyu Nigiri Sushi 2-Kan (A4 Wagyu Beef Nigiri Sushi, 2 pieces)¥759Shun no Kaisen 3-Shu Mori (Seasonal Seafood Tempura Sampler, 3 kinds)¥1,320Yukimuro Jukusei Jagaimo 1p (Snow-Aged Potato, 1 piece)¥319
Shop Information
- Address
- Hibiya OKUROJI, 1-7-1 Uchisaiwaicho, Chiyoda-ku, Tokyo
東京都千代田区内幸町1-7-1 日比谷OKUROJI
- Phone
- 03-6268-8347
Hours & Holidays
- Mon–Thu
- 11:30 - 22:00 (L.O. 21:00)
- Fri
- 11:30 - 22:30
- Sat, Sun & Public Holidays
- 12:00 - 22:00 (L.O. 21:00)
- Holidays
- Open daily
